Fresh Dutch asparagus now available
Asparagus was once looked down upon as peasant food - note the humble way it was painted in 1697 by Adriaen Coorte in his "Still Life with Asparagus" - but the Dutch and Belgians now consider white asparagus to be "white gold", deserving of a rich sauce to cloak each morsel.
Try Asparagus À La Flamande at hadicurari now for $30 p.p. (while stock lasts). For reservations call +297 586 2288 or email firstname.lastname@example.org